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Japanese Matcha and Soy
The Healthiest Drink Nature Has to Offer
Matcha is known today as the healthiest, rarest and most premium of all tea varieties from Japan. For over 800 years, Zen Buddhist monks have been using Matcha green for meditation purposes. It is extremely exquisite with only a few dozen farmers having the required knowledge to produce it, and we are proud to source our Matcha from such master tea farmers. There is no other fruit or vegetable in the world that provides more antioxidants than Matcha. It is literally the healthiest drink nature has to offer.
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Nutrition Facts
| Calories | 180 | |
| Calories from fat | 54 | |
| Total Fat | 6 | 8 |
| Saturated Fat | 0.5 | 3 |
| Trans Fat | 0 | |
| Cholesterol | 0 | 0 |
| Sodium | 120 | 5 |
| Total Carbohydrate | 19 | 7 |
| Dietary Fiber | 6 | 21 |
| Sugars | 11 | 22 |
| Protein | 14 | 28 |
| Calories | 230 | |
| Calories from fat | 63 | |
| Total Fat | 7 | 9 |
| Saturated Fat | 1 | 5 |
| Trans Fat | 0 | |
| Cholesterol | 0 | 0 |
| Sodium | 140 | 6 |
| Total Carbohydrate | 25 | 9 |
| Dietary Fiber | 9 | 32 |
| Sugars | 14 | 28 |
| Protein | 18 | 36 |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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